Lakeland Fryers

With the company's philosophy of ''take care of the customer, and everything else will take of itself'' Lakeland has continued to expand both in its reach, production, and market share in the kitchenware industry. One of the company’s leading products is the Lakeland Compact Stainless Steel Deep Fat Chip Fryer. In the following paragraphs, you will learn all that you need to know about this particular model. You will understand the features of this product as well as its advantages and disadvantages to help you make an informed decision.

Lakeland Compact Stainless Steel Deep Fat Chip Fryer

This model is another quality fryer from one of the leading brands of kitchenware suppliers in the UK. The fryer is easy to use and comes with a viewing window in the lid that allows you to check the progress of what you're frying without having to lift the lid. Despite its compact build, the Lakeland Compact Stainless Steel Deep Fat Chip Fryer can hold 1.5L of oil and 350g of chips, which is just the right portion for two people. If you intend to enjoy the aroma of perfectly fried chips, you will have more than enough to keep you healthy.

The fryer’s handle is cool to the touch so that you can lift and check at any stage of the cooking without being burnt. It also comes in a stainless steel casing and has an adjustable temperature control. The stainless steel casing of the Lakeland Compact Stainless Steel Deep Fat Chip Fryer makes it resistant to rust.

With the temperature control, you are going to be cooking food at their optimal temperature. This unit measures 25cm x 23cm x 21cm in dimensions with a power rating of 900 watts. It comes with a removable basket that is safely washable in a dishwasher. 

Although the Lakeland Compact Stainless Steel Deep Fat Chip Fryer works with most types of oil, it is recommended that you use crisp and dry cooking oil. Many users have found this oil to be perfect for frying food items in this fryer. However, it is not a must because you can also use rapeseed oil, groundnut oil which is flavorless and has a high smoke point. There is a debate as to which oil is the best when it comes to staying healthy or if you are on a diet and want to keep the pounds in check. Instead of trying to figure out what works best before you try, you should probably get yourself a crisp and dry, and if it doesn't work, you can change it.

The following are the outstanding features of the Lakeland Compact Stainless Steel Deep Fat Chip Fryer;

  • Rust-resistant stainless steel body
  • Non-stick bowl
  • Variable Temperature Regulator

Pros and Cons of the Lakeland Compact Stainless Steel Deep Fat Chip Fryer

Several advantages justify why you should have the Lakeland Compact Stainless Steel Deep Fat Chip Fryer as part of your kitchenware. Here are some of those advantages.

Can Try a Wide Range of Recipes:

Apart from chips, you can also try sweet potato fritters and Mars Bars to get those tingling taste buds satisfied. You can also fry small items like samosa, scotch eggs, prawns, and doughnuts. In as much as you are not cooking all these things at once, you should be fine frying all of these with your fryer.

Easy Way to Drain Oil Residue from Fries:

Another advantage of this unit is that it allows you to balance the basket on top of the fryer. This is great for resting your cooked chips and put them back after a while to make them crispy. Once you get the hang of this technique, you will never worry about getting your chips to be crispy. However, it might take more time than just frying and taking them out right away, but the taste is well worth it.

Easy to Clean:

The inner portion of this fryer is non-stick and not stainless steel. It is easy to think the opposite because of the outer stainless steel. Because the inner is non-stick, food will not stick to the bottom or sides of the bowl after frying, so cleaning is much easier and faster.

Drawbacks of the Fryer

No Draining Tap:

One of the drawbacks of the Lakeland Compact Fryer is the absence of a draining tap. Before you can empty the oil from the unit, you have to hold the pan and the lid while pouring the oil into another container. This can lead to other problems when cleaning because oil drips will stain the mark between the connection frying pan and the main body. For this reason, you have to ensure you have a funnel in place to reduce the amount of oil drip and facilitate effective decantation of oil.

Bowl Not Removable:

The other drawback is that the bowl on this unit is not removable. This can be a bit of hassle especially when you are draining the oil. However, the handle is attached to the removable basket, which gives you some leverage when taking your food out. This means that you can store the handle either separately or together with the basket.

General Overview Of Other People’s Rating of the Product

When cooking, you can either leave the lid open or closed. To get the best, you should try to fry your chips with the lid closed. This is important in keeping the steam in the fryer which will give your fried food that succulent texture and crunchy taste.

Also, you can leave the oil in the unit after cooking. But that will entirely depend on how long you want to leave it. If it isn't going to be long before you reuse the oil, you can leave it in the unit. However, if you intend to leave it for a long time, it’s advisable that you decant it from the unit.

When cooking fish, make sure it is not bigger than 4 inches. It is important to pay attention to this because the unit tends to cook fish faster than other foods. It, therefore, requires extra attention to ensure so that it doesn't cook past its optimal stage. Once you have cooked fish a few times, you should be able to determine how long it fries to perfection. This will help you get things done the right way in subsequent times without having to keep an eye on it.